I’m actually not a bad cook, but you wouldn’t know that if you came into my kitchen on a typical weekday night. Embarrassing as it is, most nights we eat frozen stuff or pasta. And Friday nights we get takeout. And Saturday we eat takeout leftovers. Before we had our daughter, I experimented with cooking a lot, but now I’m just so TIRED. And going to the grocery store with my little girl is such a PAIN. And planning ahead for Peapod is just so LOGICAL. I know you know what I mean.
This past week, I was really proud of myself – I actually found a couple recipes that were doable and pretty delicious, so I thought I would share with everyone out there who I know feels my pain.
The Perfect Baked Potato
I have adapted this from Alton Brown’s recipe.
You will need: